ThymoQuin®: The Premier Black Seed Oil

THYMOQUIN  INTRODUCTION One of the most revered traditional herbal remedies is the oil from black seed or cumin (Nigella sativum). In fact, black seed is mentioned more frequently than any other plant in the Bible. Native to the Middle East, India, North Africa,...

The Truth About Alcohol and Health

The Truth AboutAlcohol and HealthIntroduction The idea that moderate alcohol consumption offers health benefits is based on a lot of bad science and myth. While many people want to believe that having a glass or two of red wine or other alcoholic beverage on a near...

The latest prescription weight loss craze is a once-weekly injection of Wegovy (semaglutide) at a cost of over $1,400 per month. Wegovy is a higher dosage version of Ozempic, a drug also produced by big pharma giant Novo Nordisk A/S that was approved for the treatment of type 2 diabetes in 2017. Wegovy was approved for weight loss by the United States FDA in 2021.
Semaglutide works as a GLP-1 receptor agonist, which means that it acts like a compound that we make in our body known as human glucagon-like peptide-1 (GLP-1). Semaglutide is chemically 94% identical to human GLP-1. But it behaves much differently (discussed below) and that creates potential problems.

Dr. Murray’s Top 7 Superfoods

Dr. Murray’s Top 7 Superfoods  Introduction In order to provide some framework for discussion, my definition of a superfood is one that provides exceptional health benefits. Obviously, virtually any food, herb, or spice has the potential to be a superfood. But, most...

Building a Supplement Program: The Importance of a Foundation

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Be Positive and “Awe-Inspired”

Be Positive and “Awe-Inspired”Introduction: The field of positive psychology is providing valuable insights on exactly how our emotions influence our lives and our physiology. One area of body function that is very closely tied to our emotional experiences is the...

HK L-137 is a Heat-Killed Probiotic with Powerful Immune Effects

HK L-137 is a Heat-Killed Probiotic with Powerful Immune Effects Introduction One of my all-time favorite natural products is HK L-137. It is an extremely interesting immune-enhancing product from a probiotic organism, yet the bacteria are heat-killed to stabilize its...

High Cholesterol

High Cholesterol What is cholesterol? Cholesterol is a fatty substance in the body that serves several vital roles. It is a building block for various hormones and bile acids; and it plays a major role in stabilizing cell membranes. While proper cholesterol levels are...
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Get The Longevity Matrix

October is National Breast Cancer Awareness Month

Breast cancer has reached near epidemic status among American women as it is currently estimated that one out of eight women in the United States will develop breast cancer in her lifetime. Currently, breast cancer causes over 40,000 deaths in the United States each year.

The rate of breast cancer is typically 5 times higher for women in the United States compared to women in many other parts of the world. It is interesting to note that in Japan the rate of breast cancer is about 1/5<sup>th</sup> the rate in the United States, but in second or third generation Japanese women living in America eating the typical American diet the rate of breast cancer is identical to other women living in the United States.

While conventional medicine focuses on early detection as primary prevention of breast cancer, a more rational approach is to reduce as many risk factors as possible while simultaneously utilizing those dietary and lifestyle factors associated with breast cancer prevention. Here are just a few important considerations:
<ul>
<li>Women with the highest ratio of the long-chain omega-3 fatty acids EPA+DHA to omega-6 fatty acids (the omega-3:omege-6 ratio) have a 67% reduced risk of breast cancer – <a href=”http://myomegabloodtest.com”>Click here to get a blood test kit to determine your omega-3:omega-6 ratio. Enter DOCTORMURRAY to receive $50 off when checking out.</a></li>
<li>Women who regularly engage in exercise have a statistically significant lower risk (up to 60% reduction) of developing breast cancer compared to women with low levels of activity.</li>
<li>Obesity is perhaps the most significant dietary factor as it carries with it at least a 30% increased risk for developing breast cancer.</li>
<li>In addition to alpha-linolenic acid, flaxseeds and flaxseed oil are also the most abundant sources of anticancer compounds known as lignans.</li>
<li>Studies have shown that increasing the intake of cabbage family vegetables or taking I3C or DIM as a dietary supplement significantly increases the conversion of estrogen from cancer-producing forms to non-toxic breakdown products.</li>
<li>Studies have suggested that breast cancer rates are lower in Japan in part because people there typically drink about 3 cups of green tea daily.</li>
</ul>

 

 


For more information, please see the completely revised and updated 3rd edition of The Encyclopedia of Natural Medicine.

On the Dr Oz show

DrOz-Sho569

On the show I discussed the failure of conventional medicine to address the underlying issues in many health conditions offering little more than drugs as biochemical “band aids.”

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