Mulberry leaf supplementation lowers blood lipids
Background: The mulberry plant (Morus indica) is probably best known as food for silkworms, but it has also been highly regarded in traditional Chinese and Japanese medicine. Recent studies have shown that it possesses significant blood sugar lowering effects as it contains a “sugar blocker” (specifically an alpha-glucosidase inhibitor) along with other compounds that appear … Continue reading Mulberry leaf supplementation lowers blood lipids
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